Bsc Hotel Management and Tourism
Medium: English
Duration: 3 Years
Eligiblity: A Pass in Pre-University/Higher secondary Examination/ ll year
Foundation Programme or an equivalent Examination.

B.B.A. Hospitality and Tourism management
Medium: English
Duration: 3 Years
Eligiblity: A Pass in Pre-University/Higher secondary Examination/ ll year
Foundation Programme or an equivalent Examination.

LATERAL ENTRY TO II YEAR B.Sc. Hotel Management and Tourism
Medium: English
Duration : 2 Years
Eligiblity: One year DHMCT / Craft programme after 10+2 or Two year DHMCT (after 10h Standard) completed student from AICTE/ NCHM / Food Craft Institutes / State Government / Institutes recognised by the universities /approved institutes can join directly to Il Year.

Diploma in Hotel Management and catering technology
Medium: English
Duration: 2 Years
Eliglibiity: A Pass in Pre-University /Higher Examination Secondary
Foundation Programme or an equivalent Examination.

Diploma in Hotel management and Catering Technology Lateral Entery
Medium: English
Duration : 1 Year
Eligibilitgy: Any craft programme completed
Student from AICTE / NCHM / Food Craft Institutes / State Government / Institutes Recognised by the Universities / Approved Institutes can join directly to II Year.